![]() ![]() This just means that you're going to spread the flour out on a baking sheet and bake it for a few minutes. You're going to heat treat the flour to kill any bad bacteria that could be hanging around. We cut the eggs out completely in this edible cookie dough recipe, but we still have to deal with the flour. The two things that are considered dangerous in normal cookie dough are raw eggs and flour. This Edible Cookie Dough Recipe has fewer ingredients than your normal cookie dough, is just as tasty, and safe for you to eat! Let's just take that extra little step and make sure the cookie dough we are eating is 100% safe. Whether you are stealing a bite before you throw the cookies in the oven or straight up eating it with a spoon, we are ALL doing it! Let's be real for a second, we are all eating cookie dough. Milk: This recipe works with any milk including alternative milks such as soy milk, coconut milk, pea milk or oat milk.This Edible Cookie Dough Recipe is made with heat-treated flour and no eggs to make it safe to eat raw, because we all know cookie dough is best part of making cookies! Heat for 30-second intervals, stirring after each interval, until the temperature of the flour reaches 160 F (approximately 2-3 minutes). Alternatively, you can heat treat in the microwave. Heat Treated Flour: It is best to purchase flour that has already been heat treated. Add sprinkles, chocolate chips, nuts or mix-in toppings of choice.Add milk (use additional if needed) until desired cookie dough consistency is achieved.In a mixing bowl, mix butter, sugar and vanilla extract together until thoroughly combined. ![]() Mix-In Toppings: Sprinkles or other optional mix-in toppings.Milk: Regular milk (fat free, 1%, 2%, whole) or any alternative milk such as soy milk, almond milk, cashew milk, pea milk, coconut milk or macadamia nut milk.If you use unsalted butter instead of salted, add a pinch of salt. Butter: You can use regular or vegan butter.If you are looking for an easy dessert with minimal clean-up, this is the way!.This edible sugar cookie dough recipe is perfect for one or two servings, plus you can add any mix-ins that you love.This is the perfect no-bake summer dessert! You can make this edible sugar cookie dough with just 5 ingredients and it takes less than 5 minutes to make.I love this edible sugar cookie dough recipe with some sprinkles and if I am feeling crazy, I toss in some chocolate chips and chopped walnuts. It just seems like the ultimate indulgence. I have to be honest, while I absolutely love cookies, sometimes I just want a big pile of cookie dough. In fact, if you love desserts and cookies of all kinds, be sure to check out these amazing Ninja Creami Recipes, Chocolate Chip Cookies without Brown Sugar, Snickerdoodles Without Cream of Tartar, Easter Cookies and Almond Flour Peanut Butter Cookies! If you love edible sugar cookie dough, you are in the right place! This easy edible cookie dough without brown sugar is made with 5 easy ingredients.Īnd, while it does say 2 servings, I would argue this is edible sugar cookie dough for one. This post may contain affiliate links which means I may receive commissions if you choose to purchase through this link (at no extra cost to you). ![]()
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